Name: Radish Grater
Brand: Nalata Nalata
Price: 45.00 USD
Availability: InStock

I am a Radish Grater . I'm grating my way to greatness.

Curator's Notes

One of the most popular vegetables in Japan is the daikon radish, commonly found grated raw as a refreshing condiment in various meat and fish dishes. This method of preparing the daikon has been around since the Edo Period of the 1600s, as the vegetable is a natural source of enzymes that aid in digestion, and is delicious paired with rich, oily-heavy ingredients like mackerel or steaks. Enter the radish grater, perfectly tailored by designer Makoto Koizumi for your radish-grating needs! Jagged porcelain teeth grind down the daikon to just the right consistency, and the basin on the end catches the fruits of your labor.

Radish Grater was curated by A ng élique Chmielewski

Designer/Maker

Maker: Kihara

Designer: Makoto Koizumi

Specifications

Dimensions:
3.0 ” (w) x 6.3” (l) x 1.6 ” (h) or 76 mm (w) x 159mm (l) x 41 mm (h)

Weight:
1 1 oz or 313 gr

Materials:
Porcelain

Details

Made in Japan

Can also be used to grate ginger, wasabi, horseradish, and garlic
Abrasive surface is slightly tilted towards the basin at the end
The basin at the end catches the pulp and liquid that is released
Jagged surface is made of small points of porcelain
Not microwave safe
Not dishwasher safe
Hand wash with soft sponge and mild soap, and wipe to dry

Nalata Nalata is founded on the belief that purchasing and learning about the product should go hand-in-hand. We believe in the transparency of design process and strive to showcase the people and stories behind our products. 

Nalata Nalata

Radish Grater

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